Hello everyone! After posting the Facebook Live video on Monday (
Taco Soup Recipe), I was asked exactly how to stock a pantry. I come from a long line of women who keep a well stocked pantry... okay, maybe we just over-by and have full pantries... But either way, if we need it most likely we will have it. :) I do believe that if you have a well stocked pantry you are less likely to run out for fast food which over time also effects your budget. Also, I re-stock on a regular basis. If I use something then I put it on the grocery list to be purchased. That way, I am never without an ingredient.
I hope this is helpful. My hubby noticed that I listed both marinara and spaghetti sauce. What I was meaning to type was marinara and pizza sauce. :) I didn't have a chance to correct it. The kids were excited to catch up on some science experiments involving dry ice. I had told them we could not do the experiments until Daddy got home. Needless to say, they were not interested in my confusion between marinara, spaghetti sauce, and pizza sauce. :)
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